Maintenance Mechanic I
Ajinomoto Foods North America, Inc.
Oakland, Mississippi 38948

Job Description


Ajinomoto Foods North America, Inc.

US-MS-Oakland

Job ID 2020-3130
# of Openings 4
Job Field Maintenance and Engineering
Job Type Regular Full-Time
Shift Third Shift


Overview

The Maintenance Mechanic is responsible for performing maintenance procedures on plant equipment. Individual will have good working knowledge of operation/maintenance of shop equipment. Will apply mechanical ability in all aspects of job while performing daily routine activities.

Responsibilities

  • Perform proper preventive maintenance using approved, safe techniques
  • Responsible for ensuring equipment is ready for production start-up
  • Responsible for repairs on worn out or damaged equipment
  • Perform needed equipment modification and fabrication
  • Assist production, sanitation, and other support groups when needed
  • Demonstrate good working knowledge of Good Manufacturing Practices (GMP) and Good Sanitation Practices (GSP)
  • Follow all safety rules and practices
  • Perform work techniques, speeds, and efficiencies at company standards
  • Works with and understands the MP2 system program
  • Develop and implement maintenance procedures for equipment
  • Develop and implement innovations to improve efficiency, safety, up-time and reduce maintenance costs
  • Will lubricate equipment with thorough understanding of requirements for a variety of devices and applications
  • Perform all other work as required


Qualifications

  • High school diploma or GED required
  • Six months or more manufacturing experience preferred
  • Must be able to read and comprehends basic blue-prints and mechanical drawings
  • Must be able to read and understands test meters
  • Must possess basic understanding of maintenance and installation of facility plumbing system, boilers, air compressors and hydraulic system
  • Basic knowledge of basic math skills is required
  • Ability to read, writes and communicate effectively
  • Basic understanding of HACCP and food safety concepts





Apply Here

PI124827824

Employment/Position Type:

Full Time
Date Posted : 10/14/2020